The Greatest Guide To Chili Powder & Sweet Paprika Powder
Slice the beef flank steak into slim strips, against the grain, about two to 3 inches long. This can be easiest in the event the beef is partly frozen so it retains its shape and can make it simpler to cut.But it really’s still amazingly easy to make and, obviously, pile high with as most of your favorite toppings as feasible. (You realize my man